
The esteemed editor of felix's daily starfish and waffles celebrates 100,000 visitors with a sweet and refreshing Bears' Pear Honey Fizz.
I guess it's only fitting that this happy, humbling occasion occurred on none other than Thanksgiving Day. But make no mistake, there's no turkeying around here: for each of our 100,000 visitors, we give you 100,000 sincere thanks. May you still be with us when it comes time to celebrate a million.
Until then, let's drink and be merry! And, wouldn't you know it, in typical starfish and waffles tradition, we've come up with an original beverage idea just to fit the bill.
Bears' Pear Honey Fizz
1/2 lime, juiced
1 splash of acacia honey
1 shot of pear-flavoured vodka
250mL sparkling lime seltzer
Fill an old-fashioned glass with ice. Add the ingredients in the order listed above. Stir. Garnish with a wedge of pear. Drink and be merry!
100,000 mammals agree: sweet and satisfying, the Bears' Pear Honey Fizz will make you wish you were celebrating 100,000 every day. Well, maybe not every day because then you might have a problem. But you know what we mean. Chug-chug ... cheers!
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Still thirsty? Check out the links organized under the heading "Bartending School" on the left of this webpage for more original starfish and waffles drink recipes.


The editor should be drinking at least 8 of those. His tolerance levels for alcohol have become legendary amongst the internet.
ReplyDeleteThe editor says, "yay!" (^o^)
ReplyDeleteHurray! Time to celebrate 100,000 viewers!
ReplyDeleteI would rather be slamming back a few of these rather than studying right now. (^O^) awwwww...
ReplyDeleteYay! (^o^)
ReplyDeleteJones soda!
ReplyDelete